Bikram Yoga Diet

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India native Bikram Choudhury presented his style of yoga to the U.S. in the 1970s after his Indian guru, Bishnu Ghosh, directed him to assist spread out hatha yoga to the West. Sometimes known generically as ‘hot yoga,’ Bikram yoga is a strenuous series of 26 postures and 2 breathing exercises that yogis practice in a room heated up to about 105 degrees Fahrenheit. There’s no official ‘Bikram diet plan,’ but Bikram yogis often find that diet has an effect on the quality of their practice, and vice versa.

Dietary Changes

Some yogis find themselves consuming in a different way after starting a Bikram practice. Their nutritional changes might be deliberate or manifest naturally gradually. For some individuals, heavier foods like meat and cheese suddenly become less attractive, specifically throughout durations of extreme, regular practice. Because Bikram yogis sweat a lot throughout every 90-minute session, they may normally incline foods with high water material, such as salads and juicy fruits. Foods and beverages high in potassium, such as bananas and coconut water, are popular for changing electrolytes lost throughout class.

Lifestyle Changes

Detoxification is a basic item of Bikram yoga, and back bending presents such as Camel Pose, are included to ‘wring out’ toxins from your internal organs so that you could remove them from breath and sweat. Many yogis experience queasiness in Camel Pose, especially as novices. Bikram educators like to explain that Camel Pose requires you to let go of characteristics that don’t serve you any longer. These might include drugs, cigarettes, alcohol, food additives or– on an esoteric level– hazardous feelings and relationships. If you keep nutritional toxins to a minimum you might discover your practice becoming stronger and more pleasurable, even in hard postures.


On a similar note, Esak Garcia, a prominent Bikram studio owner and 2005 winner of the Bikram-sponsored International Yoga Asana Championship, advises that Bikram yogis prevent sugar and improved carbohydrates to avoid subclinical inflammation that can prevent yogic adaptability. Although there were no scientific researches that related directly to carbohydrates and yoga practice at the time of publication, University of Maryland Medical Facility advises that osteoarthritis patients, who normally suffer discomfort, stiffness and decreased array of movement in their joints, not to consume white breads, pastas, and sugars to reduce inflammation throughout the body.

Weight Management

A 90-minute Bikram yoga class can burn up to 900 calories, according to the Female’s Health website. As a result, you may have the ability to lose or keep weight merely by practicing a number of times weekly, even in the absence of nutritional modifications. If fat burning is your goal, supplement your Bikram course with a diet rich in lean protein, entire grains and vegetables. If Bikram concept is true, you must normally experience a normalized appetite and less yearnings for unhealthy foods as the practice sustains your body systems to work concordantly.